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+44 28 9042 1419
info@baytreeholywood.co.uk
Coq Au Vin – classic French chicken casserole with red wine, mushrooms & bacon (GF)
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Aubergine Involtini stuffed with Bulgar Wheat, Feta & Walnuts, baked in a Tomato & Oregano Sauce
Dauphinoise Potatoes (serves 12)