Catering

Let us take care of the cooking

Are you hosting a celebration, event, get together or dinner party? With so much to organize, why not let us take care of the cooking? We offer informal meal solutions with groups in mind. We try to keep the process simple – you order, we cook, you collect.

If you want to fry off some onions and garlic 30 minutes before your guests arrive to make it appear like you cooked it, consider that part of the deal! We won’t squeal.

The Mains

Thai Green Chicken Curry with Spinach & Sweet Potato (GF)

£9.50pp

Paprika Chicken Casserole with Chorizo & Red Peppers (GF)

£9.50pp

Smoked Fish Chowder (GF)

£7.50pp

Creamy Chicken Casserole with White Wine, Wholegrain Mustard & Bacon (GF)

£9.50pp

Chicken Liver Pate (GF) (serves 12)

£25pp

Beetroot & Coconut Curry (GF)

£7.50pp

Beef Rendang (Malaysian Curry with Coconut, Ginger & Lemongrass) (GF)

£10pp

Beef cooked in Belfast Ale with Shallots and Mushrooms

£10pp

Aubergine, Mushroom & Lentil Bake with Moussaka Topping

£8.50pp

Coq Au Vin – classic French chicken casserole with red wine, mushrooms & bacon (GF)

£9.50pp

Dessert

Pear Frangipane Tart with Toffee Sauce – serves 16-20

£40

Lemon & Almond Roulade – serves 12-14 (GF)

£25

Moroccan Orange Drizzle Cake – serves 16-20

£35

CHOCOLATE BROWNIE CARAMEL TART – serves 16-20

£40

We ask for at least 2 days’ notice to prepare your food, as well as a minimum of 6 portions per selected dish. If there’s something that you’d like, but you don’t see it on our menu, talk to us! (GF) – Gluten Free. We can also adapt dishes that contain gluten. Just ask.

Would you like to know more about our catering service?

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